Sweet & Sour Meatballs Agrodolce
Prep
5m
Cook
10m
| Category: | Meatballs |
Ingredients
For
6
Person(s)
What you'll need:
| 2 lb. Talluto's Mini Meatballs |
| 1 Onion, diced |
| 1 clove Garlic, minced |
| 2 tbsp. Butter |
| 1/2 tsp. Salt |
| 1/4 tsp. Black Pepper |
| 6 oz. can Tomato Paste |
| 18 oz. Water |
| 4 tbsp. White Vinegar |
| 1 cup Orange Marmalade |
Sweet & Sour Meatballs Agrodolce Directions
-
Melt the butter in a large saucepan.
-
Add the diced onions, salt, and black pepper.
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Sauté the onions over medium high heat for about 10 minutes stirring frequently. Allow the onions to soften and caramelize in the pan.
-
Add the chopped garlic and sauté for 1 additional minute.
-
Add the tomato paste stirring well to incorporate.
-
Simmer for 2 more minutes then add the water to the saucepan.
-
Add the meatballs to the mixture and stir well to coat.
-
Add the orange marmalade and vinegar, cover the saucepan and allow the meatballs to simmer over low heat for about 5 minutes.
-
Remove from the heat and serve.

